3 Ways to Cool Burns from Chili Peppers - wikiHow (2024)

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1Cooling Burning Skin from Chili Peppers

2Cooling the Mouth from Chili Peppers

3Preventing Burns from Chili Peppers

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Co-authored bywikiHow Staff

Last Updated: July 27, 2024Tested

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Chili peppers, such as jalapeño, serrano, cayenne, habanero, and ghost peppers, contain capsaicin, which is the main ingredient in pepper spray. Capsaicin adds flavor and spiciness to food but can also cause an extreme burning sensation on the hands and other body parts or in the mouth. Luckily, there are household ingredients, such as milk, that will cool the burn.

How to Remove Burning Sensations from Chili Peppers

For chili pepper burns on your hands, wash it off with dish soap, rubbing alcohol, cold milk, or vegetable oil. If your mouth is burning from eating hot chilis, drink a cool glass of milk or eat starchy foods like bread or rice.

Method 1

Method 1 of 3:

Cooling Burning Skin from Chili Peppers

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  1. 1

    Use dish soap on hands or skin. You can run for the hand soap, but dish soap will be more effective at dissolving the oils in chili peppers. Many people report a painful burning feeling on their skin if it comes into contact with chili pepper oil.

    • You could also try periodically dipping your fingers into a mixture of water and bleach (5 to 1 water to bleach) as you cut the chili peppers.
    • The bleach turns the capsaicin into water-soluble salt. You can then rinse it away with water.
    • Take care to not get any bleach on the peppers, though. Wash your hands with the dish soap when you are done cutting the peppers.
  2. 3 Ways to Cool Burns from Chili Peppers - wikiHow (5)

    2

    Use alcohol to cool your hands or other areas of the skin. Chili oil and capsaicin, the culprits when it comes to the burning sensation, are soluble in alcohol.

    • Splash rubbing alcohol on your hands. Even if you use other methods to cool your hands, you could start with rubbing alcohol to cleanse them.[1]
    • Reach for the liquor cabinet, and choose a high-proof alcohol like vodka. Rub it on your hands or other affected body parts to wash away the burning oils.
    • Another possibility is to make a baking soda paste out of baking soda and water. Smear it on your hands, and wait for it to dry before washing it off.

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  3. 3 Ways to Cool Burns from Chili Peppers - wikiHow (6)

    3

    Put your hands in a bowl of milk. Choose ice-cold milk. Try adding ice cubes to the bowl. Plunging your hands in a bowl of ice water can work instead, but it’s not as effective.

    • Some people report that the burning sensation from chili peppers is painful and can last for a couple hours, so it’s understandable if you want an immediate remedy.
    • Try adding flour to the bowl of milk create a pair of paste gloves. Leave it on for several minutes before washing it away.
    • Put rubbing alcohol on your hands before putting them into ice water or milk. Milk is best, and cold milk is better yet.[2]
  4. 3 Ways to Cool Burns from Chili Peppers - wikiHow (7)

    4

    Put oil on your hands or other areas of your skin that are affected. The hot chili oils will dissolve with other kinds of oil, lessening the burning sensation. You could also reach for the Vaseline, and put it on your hands.

    • Rub your hands with a small amount of either vegetable oil or olive oil before you cut the peppers or after your hands start to burn.[3]
    • Don’t use so much oil that your hands become very slippery and create the danger of the knife slipping, though. Be careful when touching other people, such as babies, after getting chili oil on your hands because you can transfer it to them.
    • Coat your hands lightly with the oil in order to prevent the burning from occurring in the first place. The oil can also cool the burn after you’ve already touched the peppers. Dip your hands in a bowl of olive or vegetable oil.
  5. 5

    Cool stinging eyes from chili peppers. Sometimes people make the major mistake of rubbing their eyes while cutting chili peppers. This can cause a burning sensation in your eyes.

    • First of all, it's very important not to do this in the first place. However, if you do, soaking the eye area with milk can help.[4]
    • Take a makeup remover pad or a paper towel, and dab it into a small bowl of milk. Then, dab it around the eye area, much as you would a compress.
    • You may need to repeat this process several times to get enough relief, as the pepper oil will likely burn for a while. If the burning doesn't go away or affects your vision, see a doctor.
    • If the burning persists, you could also fashion an eye sling out of cotton balls or paper towels, and wear it for a few hours. Use a butterfly clip and gauze.
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Method 2

Method 2 of 3:

Cooling the Mouth from Chili Peppers

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  1. 1

    Grab some cold dairy. Instead of water, drink milk! The fat and oil in dairy products will lessen the burn by dissolving the capsaicin.[5]

    • Grab a cup of whole milk, and down it all. Make sure you rinse your mouth well first.[6] As another option, you could choose a dairy product like full-fat sour cream or yogurt.
    • Milk works almost like a soap by dissolving the capsaicin and reducing the burning sensation in your mouth. There's a protein found in milk called casein that acts like a detergent against capsaicin. The burning sensation in chili peppers comes from capsaicinoids, which are a family of molecules.[7]
    • Ice cream can also help. Anything with dairy in it could help ease the burning sensation you’re experiencing. Coconut milk works very well to cut the burn and modulate the heat level of a spicy recipe.[8]
  2. 2

    Avoid drinking water to cool your mouth. Believe it or not, but the heat is not going to go away if you drink water. In fact, it will actually spread the capsaicin around your mouth and make the burning feel worse.

    • Soda is largely made of water and also won’t work. Drinking coffee will make it worse, because of the heat in the coffee. Capsaicin has oil-like qualities, which is why it repels water.[9]
    • The burning sensation in your mouth from chili peppers probably won’t last as long as it does on your hands. It’s caused when the capsaicin bonds with the mouth’s pain receptors due to a chemical reaction.
    • The nerve cells notice when the temperature in your mouth gets above 108 degrees Fahrenheit, which capsaicin tricks the neurons into reacting to.
  3. 3

    Swig alcohol. Beer won’t work as well because it’s largely water, but some harder alcohols will remove the burning sensation from your mouth.

    • Take a few sips of vodka. In addition to reducing the burning sensation, it’s likely to make you feel pretty mellow as long as you don’t drink too much!
    • Alcohol will cool the burning sensation you get from touching chili peppers too. Many different types of spirits will work.
    • Always be cautious when drinking. Don't drink too much, don't drink if you're underage, and don't drink and drive.
  4. 4

    Use other oils to cool the burn. Ingesting olive oil or vegetable oil will help cool the burn in your mouth by coating your tongue.

    • These oils or peanut butter are high in fat and oil, so they make good choices for natural remedies.
    • The fat and oil in these ingredients disintegrate the heat in the chili peppers, alleviating the burning sensation you're feeling.
    • It might sound counter intuitive, but you need to combat chili oil with other oil, which is why guzzling water is not as effective as vegetable or olive oil.
  5. 5

    Eat starches. Eat starches if your mouth is burning from ingesting chili peppers. They should give you some relief.

    • Although starches like rice and bread aren’t going to be as effective at dissolving the capsaicin as fats, oils or alcohol, they will help cool the burn.
    • There is a reason that many cultures serve spicy food alongside white rice (or potatoes). This is common in many Asian and Indian cultures.
    • Eating a spoonful of sugar can also dull the burning sensation. Mix a tablespoon of sugar into a 9 ounce glass of water, and gargle with it. Alternatively, put a teaspoon of honey on your tongue.
  6. 6

    Try folk remedies. Many people say that different vegetables or food items are cures for chili pepper burns in the mouth.

    • Eat some cucumber. This is a common way to deal with too much heat in food served in Indonesia and Thailand. Eat a banana - the texture and sugar content may help soothe the burn as well.
    • Eat some chocolate. The high fat content in most chocolate bars will help remove some of the capsaicin from your mouth. Milk chocolate generally has a higher fat content and a higher casein content than dark chocolate and therefore should give better relief.
    • Touch the affected area with a soft corn tortilla (lips, mouth, etc.) Try eating a raw carrot. Just take a bite, and the burn will significantly diminish.
    • White toothpaste can significantly reduce the burning from habanero oils on the skin. It will likely work in the mouth and/or with other peppers. Eat a lemon wedge, juiced or whole (with all juice), and the acid will help breakdown the oily stuff.
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Method 3

Method 3 of 3:

Preventing Burns from Chili Peppers

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  1. 3 Ways to Cool Burns from Chili Peppers - wikiHow (17)

    1

    Wear gloves. If you’re going to be cooking with hot peppers and you don’t wear gloves, you may get what are called “hot pepper hands.”

    • Your hands will burn and sting, and you should take care not to touch your eyes after your hands contact chili oil! The best solution is to wear vinyl or latex gloves.
    • You can be burned similarly by Thai chilis, serranos, or habaneros.[10]
    • The burning comes from the chili oils and capsaicin that is contained in the peppers. It would be even worse if you touched your eyes with contact lenses in. You’ll have to deal with a burning sensation that is uncomfortable.
  2. 3 Ways to Cool Burns from Chili Peppers - wikiHow (18)

    2

    Use a sandwich baggie as makeshift gloves. Don’t have gloves lying around? It’s better to make gloves out of things you have lying around than to go without.

    • Put a plastic sandwich baggie over your hands before you cut the peppers. You might want to fasten it to your wrist with a rubber band.
    • If you don't have gloves or plastic baggies, wrap your hands in paper towels - anything to prevent the chili oil from contacting bare skin.
    • To protect your eyes, wear clear safety glasses and always wash your hands and nail beds thoroughly after handling hot peppers.
  3. 3

    Embrace the burn. It’s not fun to have a burning mouth, but there’s some evidence that eating chili peppers on a regular basis is good for your health.[11]

    • Instead of reaching for the sugar, when your energy is lagging, reach for the chili peppers!
    • However, just because you reduce the burning sensation in your mouth doesn’t mean that you won’t still get the metabolic boost from the capsaicin in the peppers; you likely will since the liver enzymes break it down.
    • Capsaicin can increase both energy and metabolic levels, helping you to lose weight and generally be healthier.
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      Tips

      • If you include ingredients that have lots of natural sugars (grated carrots, sauteed onions, etc.) in a dish with hot peppers, the sugars tend to "bank" the hotness--it's still there, but it's not the first thing you taste and doesn't overwhelm the rest of the flavors.

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      • Ketchup or tomato juice are other possible options.

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      • You can also eat a couple pieces of bread.

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      Tips from our Readers 3 Ways to Cool Burns from Chili Peppers - wikiHow (20)

      The advice in this section is based on the lived experiences of wikiHow readers like you. If you have a helpful tip you’d like to share on wikiHow, please submit it in the field below.

      • Try soaking a thick paper towel in and laying it over the spot that's burning. Keep rewetting the towel with cold milk for a few minutes until the sensation stops.
      • If your mouth is burning, try eating a spoonful of ice cream. Let it melt in your mouth so the cold helps relieve some of the pain.

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      Warnings

      • Avoid getting peppers on open cuts.

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      • Avoid getting peppers in your nose, eyes, or any other openings, which is a very painful experience. Pepper spray is made from chili peppers.

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      • Capsaicin is difficult to fully remove and does not completely wash away with soap and water. If you wear contacts, it is best to use gloves while handling peppers.

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      About This Article

      3 Ways to Cool Burns from Chili Peppers - wikiHow (33)

      Co-authored by:

      wikiHow Staff

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      This article was co-authored by wikiHow Staff. Our trained team of editors and researchers validate articles for accuracy and comprehensiveness. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. This article has been viewed 1,456,324 times.

      11 votes - 36%

      Co-authors: 92

      Updated: July 27, 2024

      Views:1,456,324

      Categories: Featured Articles | Food Safety

      Article SummaryX

      To cool a burn from chili peppers, drink a glass of milk or eat some ice cream, which will help neutralize the burning sensation. You can also eat a spoonful of vegetable oil or olive oil to cool the burning. Avoid drinking water, which can actually make the burning worse. If you touched chili peppers and your skin is burning, wash your skin with dish soap, milk, or alcohol to alleviate the burning. To learn other remedies, like eating starchy foods, keep reading!

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      Reader Success Stories

      • 3 Ways to Cool Burns from Chili Peppers - wikiHow (34)

        Jenny S.

        Jun 18, 2017

        "My lips, tongue and face around my mouth were on fire from cutting habanero peppers and putting a chunk in my..." more

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      3 Ways to Cool Burns from Chili Peppers - wikiHow (2024)

      FAQs

      3 Ways to Cool Burns from Chili Peppers - wikiHow? ›

      To cool a burn from chili peppers, drink a glass of milk or eat some ice cream, which will help neutralize the burning sensation. You can also eat a spoonful of vegetable oil or olive oil to cool the burning. Avoid drinking water, which can actually make the burning worse.

      How to treat burns from chili peppers? ›

      The best treatment is to wash the area with soap and water and then put a large amount of vegetable oil on the area for at least an hour. If the burning feeling is on your hands, dip your hands in vegetable oil for the hour.

      How do you cool down chilli burns? ›

      Milk. Many of our staff swear by this classic burn-diminishing method of relieving the pepper burn. Pour yourself a glass of milk to blot your eye with or fill a bowl to submerge larger body parts, like your hands. Keep the burning area submerged for as long as you can, or until the sensation subsides.

      How do you neutralize capsaicin on your skin? ›

      Cancel out the sting with oil.

      Vegetable oil, aloe vera lotion, and olive oil can all cancel out the effects of chili oil since capsaicin dissolves more easily in oil than in water. Lather your hands in one of these to extinguish the pain.

      How long does chilli burn on skin last? ›

      The burning sensation, accompanied by pain, irritation, and redness of your skin, is often more painful than the burn you feel when you eat chili peppers, and can last up to 24 hours or more. Although these sensations are painful, capsaicin does not actually cause a chemical burn or actual tissue damage.

      Does milk help chili burn? ›

      DO reach for some dairy. Many milk-based products contain a protein called casein, which can help break down those capsaicin tricksters. Think of casein as a detergent — attracting, surrounding and helping wash away the oil-based capsaicin molecules floating around your mouth, similar to how soap washes away grease.

      Does Vaseline help chili burn? ›

      Use cooking oil or vaseline

      After applying cooking oil to your child's skin for about 1 minute, wash it off with soap and clean water. Similar to cooking oil, vaseline or aloe vera gel also has rich, oil-based ingredients and will soothe chili burns.

      Does toothpaste help chilli burn? ›

      White toothpaste can significantly reduce the burning from habanero oils on the skin. It will likely work in the mouth and/or with other peppers.

      How do you get the burn out of chili? ›

      Grab that jug of milk, yogurt, or cottage cheese; it will save you. Researchers at the Sensory Evaluation Center at Penn State found that Kool-Aid is also an efficient way to douse the fire from chiles. But cold water is not your friend; it will simply move the hot capsaicin around your mouth and spread the heat.

      Does lemon juice dissolve capsaicin? ›

      The acidity of citrus fruits and vinegar can help to neutralise the heat of spicy food. The acids in these ingredients bind to the capsaicin molecules, which are responsible for the heat. This helps to reduce the burning sensation and can also add a refreshing flavour to the food.

      Does anything neutralize capsaicin? ›

      For example, milk is commonly used to soothe the tongue from the burning sensation caused by capsaicinoids because of its fat content. Other possible palate cleansers include beer, chocolate, sour cream, and sugar water, or other foods and beverages that contain calcium.

      What dissolves capsaicin? ›

      Capsaicin is soluble in alcohol, which can be used to clean contaminated items. When capsaicin is ingested, cold milk may be an effective way to relieve the burning sensation due to caseins in milk, and the water of milk acts as a surfactant, allowing the capsaicin to form an emulsion with it.

      What is the best remedy for chili burn? ›

      Vinegar: Acetic acid neutralizes the alkalinity of capsaicin. Pour it over hands or contaminated skin. It's also safe to soak skin in a mixture of vinegar and water for 15 minutes. Additionally, you can rinse your mouth with vinegar to relieve hot pepper burn.

      What makes spicy food burn go away? ›

      To stop the cascade of reactions to the fiery chemicals, reach for milk— which contains a protein called casein that clings to fatty molecules like the oily capsaicin and carries them away. A 10 percent solution of sugar water also works by harnessing capsaicin's chemical reaction with sucrose.

      Does sugar stop chilli burn? ›

      This is because sweetness doesn't alter capsaicin's effects. Instead, sugar and honey absorb capsaicin molecules so they can stop irritating your pain receptors. Consequently, sucking on a cube of sugar will heal the burning sensation in your mouth.

      What cream is good for pepper burns? ›

      For most types of pain relief, your doctor may suggest you try capsaicin cream, lotion, ointment, gel, stick, film, or ointment. You usually don't need a prescription.

      What to do if you burn chili? ›

      You probably already have the necessary ingredient in your spice rack. It turns out that just a little bit of cinnamon can be the solution to burnt chili. Cinnamon can sometimes be deployed as a "cover up" for off flavors.

      Why do hands burn after cutting chilies? ›

      It occurs when the phytochemical capsaicin, which can be present in very high concentrations in certain varieties of chili peppers, (especially with superhot peppers such as ghost peppers or carolina reapers) contacts cutaneous free nerve endings which are present in high density in finger tips.

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